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January 2022

Browse past editions

  • Features
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  • Food + Drink

How to survive eating out

Jane Stannus

The greatest human spirits would view the new era of show-your-papers dining not as a hardship, but as an opportunity

energy

Ben Sixsmith

Tastings from an energy drink connoisseur
Herodotus

Roger Kimball

Travels with Herodotus
cheese raclette

Calla Jones Corner

Making a raclette
tiramisu

Food December 29, 2021

Getting drunk on tiramisu

The dessert has a detailed creation myth

Tanya Gold


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